Steve Uliss of Firefly's BBQ pairs up with a nutritionist to offer these healthy grilling classes.  It is a perfect gift for dads, grads and multitasking moms.  Grilling is quick and easy and can be healthful.  

In addition to sharing his thoughts on being a dad, being a bbq man, and striving to teach his staff and community healthier eating and cooking habits, Chef Uliss shares his recipe for cider brined pork and apricot pizza.

Chef Steve Uliss of Firefly's Bodacious Bar-B-Que grew up cooking with both his grandfather and grandmother.  By the time he was 8 years old, he was slicing smoked salmon, making chive cream cheese and potato salad.  He learned a lot from his grandparents since he spent a lot of time in the kitchen with them