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 It's getting hot! Have the kids do this easy and fun activity at home! You need: 1/2 cup milk 1/2 cup half/half 1 tbsp sugar 1/4 tsp vanilla extract 2 cups ice 1 tbsp salt 2 sandwich size Ziploc bags 1 one gallon size Ziploc bag 1 hand towel or gloves to keep fingers from freezing, too. What to do: Put one small Ziploc bag inside another. Add the milk, half/half, sugar, and vanilla to the inside bag. Seal both bags securely, removing excess air. Add 2 cups ice and 1 tbsp salt to large bag. Place small bag inside and seal let the kids shake themselves silly. Ice cream will be soft and ready to eat in 5 to 10 minutes. Comments
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